What do we serve?
- Fish & Chips – Wild Alaskan cod, lightly battered and cooked to golden brown. Served with thick-cut fries and homemade dill tartar sauce.
- Prawns & Chips – Beer-battered tiger prawns, fried to a golden crisp. Served with thick-cut fries and homemade cocktail sauce.
- Chicken Strips – Whole chicken tenderloins, panko breaded and fried to a golden crisp. Served with thick-cut fries and choice of ranch or BBQ sauce.
- Fish Tacos – 2 fish tacos made from wild Alaskan cod, dusted with Cajun seasoning and seared to perfection. Served in a tortilla with salsa mayo, cabbage and fresh fruit salsa with a side of thick-cut fries and lime cilantro dipping sauce. GF upon request.
- Tofu Tacos – 2 pieces of tofu marinated in our special seasoning, dusted with Cajun seasoning and seared to perfection. Served in a tortilla with salsa mayo, cabbage and fresh fruit salsa with a side of thick-cut fries and lime cilantro dipping sauce. GF upon request.
- Ginger Coleslaw – Cleanse your palate with crispy slaw made with finely shredded green cabbage, red cabbage, carrots and pickled ginger. Made to order with a homemade ginger dressing.
- French Fries – Thick-cut fries served with choice of dipping sauce.
- Cocktail Sauce (Homemade)
- Dill Tartar Sauce (Homemade)
- Lime Cilantro Mayo (Homemade)
- Ranch Dressing
- Sweet Baby Ray’s BBQ Sauce
- Yin & Yang (Ketchup/Mayo)
- Local ingredients used when possible
- Menu items may vary based on season and special requests
- Gluten-free? No problem! Just let us know and we can serve your tacos on corn tortillas
We would love to cater your next event!! Give us a call and let us know what you are looking for – full menu, partial menu or special items. For local events, we just charge our normal menu prices with a minimum $1,000 order.